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Symrise

Home » Topics » Sponsored Content » Symrise
  • Symrise ezine nationalcuisine may19

    The New South – A National Cuisine

    Southern cuisine was born of a melting pot of ethnicities, food cultures, techniques and ingredients brought together within the region. And it continues to evolve, building on American favorites like fried chicken and buttermilk biscuits. Rediscover the South with Symrise and learn about the flavors that form the foundation of traditional Southern cuisine, as well as the flavor spins and global influences that represent this modern day cuisine.
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