AAK, Checkerspot form partnership 03.22.2024 By Brooke Just Partnership will develop, scale, commercially produce algae oil. Read More
Designing next gen fats and oils 03.18.2024 By Donna Berry Biotechnology and precision fermentation are leading to new ingredient innovations.Read More
AAK launches AkoVeg 03.07.2024 By Brooke Just Is plant-based coconut oil with fiber flakes for meat alternatives.Read More
Cargill’s edible oils comply with WHO standards 02.02.2024 By Brooke Just Meets maximum tolerance level for industrially produced trans-fatty acids. Read More
AAK expands AkoPlanet platform 02.01.2024 By Brooke Just Adds coconut oil to plant-based oil ingredient line.Read More
Tracking the latest fats and oils trends 12.28.2023 By Donna Berry Consumers are becoming more specific about their preferences.Read More
Formulating foods for air fryers 12.19.2023 By Donna Berry Product developers are capitalizing on consumer interest in air frying.Read More
Kemin Food Technologies introduces InnoBLQ 12.04.2023 By Brooke Just Functional protein may improve battered, breaded, fried applications.Read More
Butter Buds expands product line 11.30.2023 By Brooke Just Adds creamy solutions to portfolio.Read More
Columbus Vegetable Oils hires new director of R&D 10.26.2023 By Brooke Just Jenn Farrell joins the company.Read More