People are eating more plant protein, be they vegetarians, vegans or those just wanting to reduce meat consumption.
1General Mills eyes four categories for ‘differential growth’
2Listeria at cheese co-packer leads to recalls
3Four trends set to reshape the Campbell Soup Co.
4Maple Leaf Foods to acquire meatless brand Lightlife
5Vanilla prices shoot up, near $500 per kilogram
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1Vanilla prices shoot up, near $500 per kilogram
2Nestle USA president hails frozen foods turnaround
3Mondelez exec offers powerful D.S.D. endorsement
4General Mills eyes four categories for ‘differential growth’
5Mondelez unveils new clean label cracker brand at CAGNY
1Smaller bags play big role in Lay’s plans
2Personalized nutrition trending in 2017
3Slideshow: Menu innovation in focus at Panera Bread
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