McDonald’s traffic dips as consumer spending remains under pressure 10.31.2023 By Monica Watrous Comparable sales up, thanks to menu price increases.Read More
Chipotle testing automation 10.31.2023 By Monica Watrous Executives expect to offset labor inflation, improve speed and accuracy.Read More
The Cheesecake Factory to develop third plant 10.26.2023 By Brian Amick New baking facility to be located in Charlestown, Ind.Read More
Cultured oil startup partners with restaurant chains 10.24.2023 By Monica Watrous Zero Acre Farms produces cooking oil by fermenting sugar cane.Read More
Special report – State of the supply chain 10.23.2023 By Crystal Futrell and Ron Sterk Shippers benefiting from increased capacity and lower rates.Read More
Slideshow: New menu items from Qdoba, Taco Del Mar and Fuzzy’s Taco Shop 10.20.2023 By Sarah Straughn Fast-casual Mexican restaurants expand with limited-edition offerings.Read More
Slideshow: Consumers reach for customizable coffee choices 10.18.2023 By Sarah Straughn Trending customization is driving new coffee innovation.Read More
Hormel Foods sees growth in Foodservice 3.0 10.17.2023 By Keith Nunes Schools and convenience stores seen as white space for some brands.Read More
Wendy’s expanding in Central Asia 10.16.2023 By Jeff Gelski Kusto Group to open 55 restaurants in Uzbekistan and Kazakhstan.Read More
Domino’s partners with Microsoft to simplify ordering 10.13.2023 By Jeff Gelski Chain expects changes in rewards program to drive traffic.Read More