Changing food, Part 2: Thinking outside the box 02.06.2017 By Jeff Gelski Research finds giving infants allergen-containing foods actually might prevent allergies.Read More
I.F.T. calls for president’s immigration order to be rescinded 02.02.2017 By Jeff Gelski More than 150 groups, including the I.F.T. and AACC International, join together to send a letter to the president.Read More
Groups urge Trump to preserve and expand gains achieved under NAFTA 01.24.2017 By Jay Sjerven Signatories to the letter included major food companies and industry associations.Read More
Brand protection from farm to plate 01.24.2017 By Keith Nunes New technologies such as blockchain may represent the future of maintaining supply chain integrity and ensure brand protection.Read More
Trump order withdraws U.S. from T.P.P. 01.23.2017 By Jay Sjerven Many in the ag industry supported the trade agreement with Pacific Rim nations.Read More
‘Sonny’ Perdue reportedly tapped to serve as Secretary of Agriculture 01.19.2017 By Keith Nunes Mr. Perdue served as the governor of Georgia from 2003-2011.Read More
Former U.S.D.A. secretary Vilsack to lead U.S. Dairy Export Council 01.17.2017 By Jeff Gelski After stepping down as U.S.D.A. secretary, Tom Vilsack will take over as the council's president and c.e.o. on Feb. 1.Read More
U.S.D.A. program involves transitional certification in organics 01.12.2017 By Jeff Gelski The Organic Trade Association develops standards that the U.S.D.A.'s new National Certified Transitional Program will use.Read More
Farm groups assert importance of trade 01.10.2017 By Jay Sjerven Letter to President-elect Trump lays out issues of concern.Read More
New guidelines for probiotics cover labeling, storing and testing 01.09.2017 By Jeff Gelski Two industry groups develop voluntary guidelines for labeling, storing and stability testing.Read More