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Corporate Profiles is an annual round-up of the news and events that affected the food and beverage industry’s largest companies during the previous year. It is accompanied by Sosland Publishing’s exclusive State of the Industry report that reviews the trends driving such product categories as grain-based foods, meat protein, beverages, prepared foods and others.
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Current Issues
Popular Galleries
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New on the shelves
Clean label, organic and premium meats in the innovation spotlight. -
New on the menu
Restaurants are betting on new breakfast beverages, sandwiches and sweets.