Source: JAB Holding Co., Focus Brands, Il Fornaio
Slideshow: New menu items from Panera, Moe’s, Corner Bakery
Food Service
02.15.2019
By Rebekah Schouten
Restaurants bet on bowl innovation.

‘If it existed, I would have been eating it’ — Popchips founder sets out to reinvent rice
Plant-based
02.15.2019
By Monica Watrous
Coca-Cola working its way through price increases
Financial Performance
02.15.2019
By Jeff Gelski
Difficult commodity chicken market weighs on Pilgrim’s Pride
Business
02.15.2019
By Eric Schroeder

Agropur taps new leader for cooperative
Suppliers
02.15.2019
By Eric Schroeder
Australian food manufacturer to establish U.S. headquarters in Colorado
Business
02.15.2019
High-pressure processing gaining popularity in beverages
Clean Label
02.14.2019
By Donna Berry

Trends Suppliers
Jasmine, garam masala and other flavors to watch in 2019
Trends
02.14.2019
By Rebekah Schouten
Consumer insights drive innovation in Indian spices, botanical flavors and more.
Sweeteners Sustainability
Stevia sustainability program involves Tate & Lyle, Sweet Green Fields
Sweeteners
02.14.2019
By Jeff Gelski
Non-profit Earthwatch to identify sustainable growing practices, socio-economic benefits.
Food Service Personnel
Panera exec brought aboard at Bojangles’
Food Service
02.14.2019
By Rebekah Schouten
Kenneth Koziol previously spent 20 years with McDonald’s Corp.
Personnel Foster Farms
Foster Farms promotes Huber to c.e.o.
Personnel
02.14.2019
By Eric Schroeder
Succeeds Laura Flanagan, who is leaving for another opportunity.
Trends Food Service
Snapshots of zhoug: Social media mentions increase for the condiment
Trends
02.13.2019
By Jeff Gelski
Tastewise calls it the next sriracha.

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Conagra to lay off employees at Pinnacle Foods plant
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Decision follows a thorough evaluation process of the Boulder Brands business.
Sustainability Chipotle Mexican Grill
Meet the eight ventures chosen for Chipotle’s accelerator program
Sustainability
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Participants’ offerings range from ostrich burgers to restaurant waste collection services.

Trends

Trends Snack
The future of snacking: Wellness, portability and unique experiences
Trends
02.13.2019
The NPD Group details the recent evolution of snack foods.
Trends Sustainability
Choose the best sustainability claim for your product
Trends
02.11.2019
Nielsen speakers say to select a claim, be it Fair Trade or free-from, that generates the most excitement in an item.
Trends Flavors
Flavor trends tap into citrus, seeds and floral notes
Trends
01.29.2019
Nostalgic sweet flavors bring comfort.
Trends
Personalization, automation driving kitchen development trends
Trends
At the CES 2019 trade show, many smart kitchen appliances were on display.
Trends Meal kits
How millennials disrupted dinnertime
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Traditional notions of dieting also are upended, according to Winter Fancy Food panelists.

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Featured Video

From the Field: White Sonora Wheat
Meet Matt Horlacher, a farmer in Tensed, Idaho, who’s working with Ardent Mills to grow White Sonora, one of the oldest surviving North America wheat varieties. White Sonora, a soft white spring wheat with Mexican heritage is well suited for tortillas, flatbreads and more. Ardent Mills partners with family farms to bring to market a variety of ancient and heirloom grains with stories you can proudly share with your customers.

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Ingredient Markets

Grain, soybean futures tumble, K.C. wheat falls to contract lows
Ingredient Markets
02.15.2019
U.S.D.A. raises 2019 sugar carryover by 8%
Ingredient Markets
02.08.2019
Egg prices fall on slow sales and ample supplies
Ingredient Markets
02.05.2019

Business

Business Corporate Strategy
Nestle grinds out first products in Starbucks partnership
Business
02.13.2019
The lineup includes 24 new coffee offerings.
Business Facilities
Smucker to upgrade Canadian manufacturing facility
Business
02.13.2019
Plant currently makes Carnation and Eagle Brand products.
Business Facilities
Bonduelle invests in its U.S. frozen food business with plant acquisition
Business
02.12.2019
Company to acquire Seneca Foods facility in Lebanon, Pa.
Business Food Service
Value, menu innovation driving growth for Yum! Brands
Business
02.11.2019
Year ends with higher same-store sales at Pizza Hut, Taco Bell and KFC.
Business Food Service
Dunkin’ details its ‘transformational’ year
Business
02.11.2019
Several initiatives in 2018 laid the foundation for the Dunkin’ U.S. ‘blueprint for growth.’

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