Photo: Starbucks Corp.
Starbucks investing $100 million in food, retail tech start-ups
Business
03.20.2019
By Monica Watrous
Partnering with Valor Equity Partners to launch venture capital fund.

Peak Rock Capital to acquire Turkey Hill from Kroger
Business
03.20.2019
By Monica Watrous
F.D.A. details key priorities in fiscal 2020 budget
Food Safety
03.20.2019
By Erica Shaffer
Mortality linked to heavy sugary drink consumption, study says
Added Sugars
03.20.2019
By Jeff Gelski

Smoothie King selects new c.f.o. to support ‘rapid expansion’
Food Service
03.20.2019
By Rebekah Schouten
Scoular planning freeze-dried pet food ingredients plant
Companies
03.20.2019
By Eric Schroeder
JB Cocoa hires technical sales director
Personnel
03.20.2019
By Eric Schroeder

Prepared Foods Gluten Free
Slideshow: Innovation redefining the frozen pizza category
Prepared Foods
03.19.2019
By Donna Berry
New crust varieties feature cauliflower, chicken, dairy proteins and broccoli.
Business Personnel
Bulletproof 360 builds out executive team
Business
03.19.2019
By Monica Watrous
Announces new c.f.o., head of e-commerce.
Poultry Sustainability
New food company seeks to reverse climate change
Poultry
03.19.2019
By Rebekah Schouten
Founded by the founder of Blue Apron, Cooks Venture produces pasture-raised, heirloom, slow growth chickens.
Corporate Strategy Personnel
More leadership changes afoot at B&G Foods
Corporate Strategy
03.19.2019
By Monica Watrous
Executive vice-president of operations to retire at end of year.
Ingredient Markets Regulatory
Chief ag negotiator offers grain executives update on trade
Ingredient Markets
03.19.2019
By Jay Sjerven
U.S.M.C.A. among topics addressed at National Grain and Feed Association meeting.

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Winter wheat futures dip, while flooding concerns boost spring wheat
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Nestle tests new ideas at Natural Products Expo West
Nestle
By Keith Nunes
Innovation exhibited at the show is focused on the plant-based and functional food trends.
Organic Trends
Oatmilk, keto, C.B.D. among top trends at Expo West
Organic
By Monica Watrous
A taste of the latest innovations in the natural, organic and specialty marketplace.

Trends

Trends Clean Label
Consumer perceptions of 'clean' are changing
Trends
03.15.2019
What started as a trend focused on removal of specific ingredients has rippled through the supply chain and to the farm.
Trends Digestive Health
Gut feelings flourishing in new product development
Trends
03.14.2019
Innovation at Expo West homes in on digestive health, microbiome.
Trends Unilever
Unilever exploring new ways with ice cream
Trends
03.13.2019
At Expo West, company showcased latest innovations focusing on gut health, textures.
Trends Plant Protein
Slideshow: Plant-based innovation alive and thriving at Expo West
Trends
03.11.2019
Driving the $3.7 billion market in the U.S. are products positioned for mainstream consumers.
Trends Snack
Inside Mondelez’s mission to reinvent snacking
Trends
03.11.2019
Chief growth officer shares details on new innovation and investment hub.

Sponsored Content

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Innovation in Agriculture and Food Manufacturing
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It's Better with Natural Cheese
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Featured Video

From the Field: White Sonora Wheat
Meet Matt Horlacher, a farmer in Tensed, Idaho, who’s working with Ardent Mills to grow White Sonora, one of the oldest surviving North America wheat varieties. White Sonora, a soft white spring wheat with Mexican heritage is well suited for tortillas, flatbreads and more. Ardent Mills partners with family farms to bring to market a variety of ancient and heirloom grains with stories you can proudly share with your customers.

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Ingredient Markets

Winter wheat futures dip, while flooding concerns boost spring wheat
Ingredient Markets
03.20.2019
Plenty of grains and wet spring bring dilemma
Ingredient Markets
03.19.2019
U.S.D.A. cuts 2018-19 sugar carryover projection
Ingredient Markets
03.08.2019

Business

Business Personnel
Industry veteran to fill c.f.o. role at Lancaster Colony
Business
03.15.2019
Thomas Pigott to replace Douglas Fell, who will lead company’s transformation program.
Business Corporate Strategy
Tyson takes next step in traceability
Business
03.14.2019
Partnership with IdentiGEN will use DNA technology to trace beef.
Business Food Manufacturers
Impossible Foods picks new president
Business
03.14.2019
Dennis Woodside joins plant-based foods manufacturer from DropBox.
Business Suppliers
Azelis acquires Canadian ingredient distributor
Business
03.13.2019
The transaction allows Azelis to strengthen its presence in the food and nutraceutical segment.
Business Venture capital
Real Good Foods secures minority investment
Business
03.13.2019
Strand Equity takes stake in high-protein, low-carb frozen foods maker.

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