John Soules breaks ground on Alabama plant expansion08.12.2020By Kimberlie ClymaAfter completion, the plant will be able to produce more than 200 million lbs of fully cooked beef and chicken products annually.
JBS subsidiary to build new Italian meats, charcuterie plant08.12.2020By Kimberlie ClymaInvestment in facility valued at $200 million.
Maxwell Foods to shutter N. Carolina pork plant08.11.2020By Ryan McCarthyFacility in Goldsboro, NC, will cease operations in 2021.
