Food manufacturers debut deluge of new desserts.
Two new cookies from Pepperidge Farm feature the flavors of popular holiday beverages.
The Campbell Soup Co. subsidiary is introducing caramel macchiato and Irish cream Milano cookies. The treats feature milk chocolate sandwiched between two crispy flavored cookies. Both varieties contain 130 calories and 9 grams of sugar per two-cookie serving.
The new beverage-inspired Milano cookies are available in 7-oz, 15-cookie bags at Target stores for a suggested retail price of $3.89.
Sheila G’s Brownie Brittle is launching three new seasonal treats.
The gingerbread brownie brittle features white chocolate chunks and contains 130 calories per 1-oz serving.
The chocolate chip with white snowflake drizzle brownie brittle includes a white chocolate drizzle.
The salted caramel brownie brittle with dark drizzle has a dark chocolate drizzle.
GG Scandinavian Bran Crispbreads, a brand of The Hain Celestial Group, Inc., is launching a line of gluten-free crackers. The non-G.M.O. crackers contain 3 grams of fiber, 40 calories and 3 grams of net carbs per cracker. Available in 3.5-oz packages of 15 crackers, the crackers come in multi-seed and honey cinnamon varieties.
Meyer Natural Foods is debuting a line of premium sausage and bacon under its Meyer Heritage Duroc Pork brand. The products are made with all natural, crate-free and vegetarian-fed pork with no added antibiotics or hormones.
The Meyer Heritage Duroc Pork bacon comes in three varieties: No Sugar Added Applewood Smoked Uncured Bacon, Hickory Smoked Uncured Bacon, and Peppered Uncured Bacon.
The Meyer Heritage Duroc Pork sausage comes in seven varieties: Traditional Pork Breakfast Links, Maple Pork Breakfast Links, Mild Pork Italian Sausage Links, Spicy Pork Italian Sausage Links, Mild Ground Pork Italian Sausage, Traditional Ground Pork Sausage and Traditional Pork.
A round up of innovations from food entrepreneurs throughout the United States.