Vegan and plant-based options ring in the new year.
Dairy-free cheese brand Violife has launched a dairy-free sour cream alternative, which is now available at Walmart, Inc. locations.
According to the company, the Violife Just Like Sour Cream has a similar tangy taste to traditional sour cream, minus the dairy.
General Mills’ plant-based Lärabar brand added a new vegan flavor featuring seven ingredients. The double chocolate peanut butter bar is available at select Kroger locations.
Single origin spice company Burlap & Barrel is launching Nothing Hidden Ranch, in collaboration with chefs Sohla and Ham El-Waylly.
Burlap & Barrel first collaborated with Sohla and Ham El-Waylly with a pizza-inspired spice blend. The dried Nothing Hidden Ranch features onion, garlic, buttermilk, dill and chive flavors, making it a versatile blend, according to the company. The chefs recommend trying it on popcorn, roasted vegetables, or grilled fish. It can also be mixed into mayonnaise and yogurt to make at-home ranch dressing.
Cascadian Farms, a business owned by General Mills, released its non-GMO and organic granola in an on-the-go pouch, specialized for convenient snacking.
The pouches are available in honey cashew and cocoa almond flavors and contain 10 grams of plant-based protein and 4 grams of fiber, according to the company.
Chickpea company Hippeas has added a new flavor of its chickpea tortilla chip: nacho vibes. The nacho cheese-inspired flavor joins the company’s line of sea salt, ranch and sea salt and lime flavors.
Campbell Soup Co. and McCormick & Co. are partnering again to relaunch Goldfish Frank’s RedHot crackers. The collaboration marks the first time the Goldfish brand has brought back a limited time offering (LTO) flavor.
Goldfish Frank’s RedHot crackers were first launched as an LTO in May 2021 with the intention of attracting adult snackers. The collaboration features a classic Goldfish cracker base with a Frank’s RedHot hot sauce seasoning that is both spicy and tangy, according to the company.
Low-sugar baked snacks brand HighKey is launching a sugar-free sandwich cookie featuring two crispy chocolate wafers around a layer of vanilla crème.
Products aimed at elevating the home cook’s experience take center stage at the Las Vegas show.