Frito-Lay franchise flexes muscle 10.17.2013 By Eric Schroeder Nooyi says business has been segmented in an 'interesting way.'Read More
J&J adds twist to pretzel business with acquisition 10.17.2013 By Eric Schroeder Addition of New York Pretzel builds on growing soft pretzel business.Read More
Cheese maker investing $100 million in new plant 10.17.2013 By Eric Schroeder Great Lakes Cheese to invest $100 million in Tennessee super plant.Read More
PepsiCo ‘pleased’ with modest gains 10.16.2013 By Staff Quaker Foods North America continues to struggle.Read More
Campbell hires new leader for Asia Pacific 10.15.2013 By Eric Schroeder Responsibilities include leading Arnott's biscuits business.Read More
Profit up, sales down for Coca-Cola 10.15.2013 By Staff Volume gains offset structural costs during third quarter.Read More
Pepperidge opens expanded facility in Utah 10.14.2013 By Eric Schroeder Renovations include new Goldfish cracker line, updated technology.Read More
Lassonde expanding two processing plants 10.14.2013 By Keith Nunes The investment will allow the juice processing company to advance its sustainability goals.Read More
ConAgra outlines sustainable packaging strategy 10.14.2013 By Eric Schroeder Company using new technology to put flour into plastic bags.Read More
Bakers taking another hard look toward gluten-free bread 10.11.2013 By Eric Schroeder Gluten-free has not registered with some of the nation’s largest bread bakers, but that may be changing.Read More