Kroger keys in on four natural food trends 11.03.2014 By Monica Watrous Local relevance is a priority for the national retailer.Read More
Labels may transition to ‘clear’ from ‘clean’ 10.30.2014 By Jeff Gelski Innova expects transparency to become a key issue in 2015 along with convenience, millennials and snacks.Read More
SodaStream repositioning as sparkling water company 10.30.2014 By Monica Watrous Company rebranding products with focus on health and wellness as part of comprehensive growth plan.Read More
Slideshow: Restaurant trends on tap for 2015 10.29.2014 By Monica Watrous Bitter flavors, fad diets and petite portions are in Technomic's food service forecast.Read More
Functional ingredients to improve joint health 10.28.2014 By Keith Nunes The search is on for ingredients and delivery formats to improve or maintain joint health.Read More
Falling into the ‘transparency trap' 10.28.2014 By Monica Watrous The industry may need to rethink its approach to addressing a growing number of consumer concerns.Read More
Snacks — The year in review 10.27.2014 By Staff On-the-go grazing prevails with protein and better-for-you as emerging trends.Read More
Slideshow: Cutting-edge food trends for 2015 10.24.2014 By Monica Watrous Ugly fruit, matcha and home milling are among ten culinary trend predictions from the Sterling-Rice Group.Read More
Increasing tea consumption 10.23.2014 By Donna Berry Functional benefits and new flavors are adding new options to the ready-to-drink tea category.Read More
G.M.O. labeling initiatives back in the spotlight 10.22.2014 By Jay Sjerven Oregon and Colorado voters consider legislation while Vermont’s effort heads to court.Read More