Tim Hortons sees ‘good momentum’ in business 11.06.2014 By Eric Schroeder Sales soar 10% in third quarter.Read More
Croissant-donut hybrids gaining momentum 11.05.2014 By Monica Watrous Red Robin, Dunkin' Donuts and Sonic debut Cronut knockoffs. Read More
Sonic opens culinary innovation center 11.05.2014 By Monica Watrous Drive-in chain recently debuted customized, handcrafted sodas.Read More
Burger King makes a comeback 11.05.2014 By Monica Watrous Relaunch of cult product led chain to best quarter in the United States since 2012.Read More
Pizza Hut names new leader 11.04.2014 By Monica Watrous David Gibbs promoted to c.e.o. of Pizza Hut's global business.Read More
Restaurant operators ‘unimpressed’ with the economy 10.31.2014 By Keith Nunes The Restaurant Performance Index fell in September.Read More
Starbucks delivering in more ways than one 10.31.2014 By Monica Watrous After capping a strong year, coffee company outlines plans for continued growth in 2015.Read More
Applebee’s, IHOP parent to add third concept 10.30.2014 By Monica Watrous Company sees rebound in casual dining but looks to invest outside the category.Read More
Panera ‘bending the arc’ on transaction growth 10.30.2014 By Eric Schroeder Bakery-café chain sees operational improvements, food innovation and marketing playing major roles.Read More
Slideshow: Restaurant trends on tap for 2015 10.29.2014 By Monica Watrous Bitter flavors, fad diets and petite portions are in Technomic's food service forecast.Read More