Memphis Meats raises $161 million in funding round 01.22.2020 By Sam Danley Will build pilot production facility, bring first cell-based meats to market.Read More
Tyson teams with Instant Pot to launch new meal kits 01.17.2020 By Rebekah Schouten Fully prepped kits include Tyson chicken, rice and sauces.Read More
Meat and poultry market combats plant-based movement, A.S.F. 01.16.2020 By Keith Nunes Ripple effects of African swine fever in Southeast Asia will be felt globally.Read More
Wayne Farms to expand Mississippi poultry processing plant 01.13.2020 By Joel Crews Will invest $16.9 million in the project.Read More
Perdue Farms launches direct-to-consumer platform 01.07.2020 By Sam Danley New e-commerce site features 100% sustainable packaging.Read More
Chick-fil-A cuts six items in modified menu test 01.06.2020 By Sam Danley Expands new spicy chicken offerings.Read More
Chipotle changing its chicken recipe 01.02.2020 By Rebekah Schouten Makes chicken Whole30 compliant, adds new Supergreens salad base to the menu.Read More
Hidden Valley Ranch dips, chicken salads to hit shelves in 2020 12.03.2019 By Rebekah Schouten Refrigerated products developed in tandem with Duke Brands.Read More
Buffalo Wild Wings gives boneless wings a meatier makeover 11.26.2019 By Rebekah Schouten New recipe features larger pieces of chicken and less breading.Read More
Wingstop names chief marketing officer 11.25.2019 By Sam Danley Lays out plan to become a top 10 global brand.Read More