Cocomels launches two new vegan caramels 02.09.2022 By Gloria Cowdin The company offers gluten-free, low sugar, keto friendly candies. Read More
Blommer launches R&D lab 01.28.2022 By Benton Smith Chocolate maker will host customers at the new facility.Read More
Nestle launches ready-to-bake brownies, Kitchen Sink morsels 01.19.2022 By Sam Danley Mess-free brownies come with an oven-friendly baking pan.Read More
Hershey adds two Kit Kat varieties 01.12.2022 By Sam Danley New flavors join the brand’s Duos and Thins lineup. Read More
Cocomels debuts low-sugar caramel candies 01.06.2022 By Sam Danley Shareable treats are sweetened with allulose. Read More
Godiva inks four new licensing pacts 01.06.2022 By Eric Schroeder Chocolatier already has partnerships with General Mills and The Cheesecake Factory.Read More
Confectionery companies zero in on low sugar 12.28.2021 By Monica Watrous Past year of innovation reflects continued focus on better-for-you offerings.Read More
Candy maker expanding Kentucky manufacturing plant 12.10.2021 By Eric Schroeder Perfetti Van Melle makes Airheads, Mentos, Fruit-tella and Chupa Chups.Read More
TCHO transitions to plant-based chocolate formula 12.08.2021 By Sam Danley New dairy-free bars to replace existing retail line. Read More
Cargill completes cocoa processing plant expansion in Ghana 12.03.2021 By Eric Schroeder Plant’s grind capacity increases by 20%.Read More