Consumers seek more significant sustainability benefits 07.06.2021 By Sam Danley North Americans are less likely to be sustainability ‘frontrunners.’Read More
Four in 10 consumers identify as clean eaters 06.17.2021 By Sam Danley IFIC finds more people are avoiding chemical-sounding ingredients.Read More
More opportunities for functional ingredients, foods emerging 04.27.2021 By Keith Nunes Changing demographics are positioning functional products for growth.Read More
Shifting demographics poise functional products for growth 04.09.2021 By Sam Danley Opportunities exist to expand usage among older consumers.Read More
Financial, health concerns highest among US consumers 04.08.2021 By Sam Danley New report maps pandemic-driven anxieties.Read More
Milk chocolate and berry among top candy flavors 09.09.2020 By Sam Danley New study from Comax Flavors highlights children’s preferences.Read More
Sustainability is surviving COVID-19, IRI says 07.23.2020 By Sam Danley More consumers prioritizing social issues.Read More
There's a beverage for that... 03.09.2020 By Donna Berry Formulators are creating beverages with several healthy twists.Read More
Chick-fil-A, Hershey, Cheerios among most trusted brands 01.14.2020 By Sam Danley Report finds consumers trust food brands more than other industries.Read More
Young consumers are more open to food tech, study finds 11.15.2019 By Sam Danley Transparency, information reduce skepticism. Read More