Nestle unveils FreshlyFit meals 12.15.2020 By Rebekah Schouten Innovation is part of the Freshly meal delivery service Nestle acquired in November.Read More
Protein blends creating new beverage opportunities 12.10.2020 By Donna Berry Combinations of animal and plant proteins creating a new category of beverages.Read More
Weight loss, relaxation shaping beverage trends 12.01.2020 By Sam Danley Consumers are seeking relief from pandemic-related challenges.Read More
Cure Hydration closes $2.6 million seed funding round 11.23.2020 By Rebekah Schouten Plant-based beverage mix maker expands to 4,200 stores nationwide.Read More
Navigating the many roads to sugar reduction 11.19.2020 By Donna Berry With today’s food technology, formulators can find the sweet spot when reformulating.Read More
Ocean Spray debuts new functional beverage brand 11.18.2020 By Rebekah Schouten B1U infused waters target consumers interested in a ‘holistic approach to wellbeing.’Read More
Unilever accelerating meat-, dairy-alternative innovation 11.18.2020 By Keith Nunes Company has set a goal of $1 billion in sales in the next five to seven years.Read More
Declining fear of fat fuels growth for brands 11.17.2020 By Sam Danley Carbs and sugars are replacing fat as the new dietary demons, study finds.Read More
Functional beverage maker secures $14.5 million investment 11.16.2020 By Rebekah Schouten So Good So You offers plant-based refrigerated health shots.Read More
Sugar reduction innovation intensifies 11.13.2020 By Keith Nunes Toolbox of systems and ingredients filling with options.Read More