Nutrisystem changes hands again 10.19.2020 By Rebekah Schouten Kainos Capital to acquire weight management company from Tivity Health, which bought it in late 2018.Read More
Six megatrends shaping the food industry 10.14.2020 By Sam Danley Personalization, health and sustainability driving major changes, Lux Research says.Read More
COVID-19 heightens funding need for childhood obesity issue 10.14.2020 By Jeff Gelski Robert Wood Johnson Foundation makes recommendations for WIC, SNAP and school lunches.Read More
Less is more 09.29.2020 By Donna Berry Free-from claims empower consumers during uncertain times.Read More
Front of package labels drive category-wide nutrition improvements 09.29.2020 By Sam Danley Labels linked to 13% reduction in calories, saturated fat and sugar.Read More
Trifecta bolsters personalized nutrition services 09.28.2020 By Sam Danley Meal delivery company partners with Onegevity, Thorne to offer tailor-made dietary recommendations.Read More
Innovating with CBD: The promise and pitfalls 09.22.2020 By Keith Nunes Consumers are interested, but there is a lot to learn about the ingredient.Read More
Health becoming integral to condiment innovation 09.14.2020 By Keith Nunes Product developers are adding fruits, vegetables and functional ingredients to finished products.Read More
Upfield US CEO sees plant-based demand accelerating 09.10.2020 By Keith Nunes The 'broad public’s' interest in plant-based spreads and cheese is growing.Read More
Nature’s Path rolls out Superfood line 09.09.2020 By Sam Danley New granola and oatmeal products pack functional benefits.Read More