Burger trends to watch 06.20.2016 By Monica Watrous Make way for bison, grass-fed beef and brioche buns, says Mintel.Read More
Kellogg launches venture capital fund 06.20.2016 By Monica Watrous eighteen94 capital established to invest in startups pioneering in food, ingredients, packaging and technology.Read More
Kashi acquires Pure Organic 06.17.2016 By Monica Watrous Products include ancient grain bars, fruit and nut bars, and fruit and veggie strips made with simple ingredients.Read More
Coca-Cola changing its soft drink strategy 06.17.2016 By Monica Watrous Company investing in R.&D. to reduce sugar across its portfolio.Read More
Kroger’s competitive advantage 06.17.2016 By Monica Watrous Supermarket chain achieved 50 consecutive quarters of positive identical supermarket sales growth, excluding fuel.Read More
Bob Evans aims to restore restaurant growth 06.15.2016 By Monica Watrous Redesigned menu, increased labor investment planned for year ahead.Read More
Whole Foods in hot water with F.D.A. 06.15.2016 By Monica Watrous Retailer was issued a warning letter listing a number of 'serious violations' found in an inspection of a commercial kitchen.Read More
Nestle teams with food truck chefs for Hot Pockets innovation 06.15.2016 By Monica Watrous Products were inspired by menu items from award-winning food trucks in Los Angeles and Chicago.Read More
Slideshow: Top innovations at Summer Fancy Food 2016 06.14.2016 By Monica Watrous The Specialty Food Association's sofi Awards recognize outstanding foods and beverages across 28 categories.Read More
Wrigley expands Illinois facility 06.14.2016 By Monica Watrous The $50 million investment adds new Skittles line and 75 jobs.Read More