Keith Nunes

Unilever to add supplement maker to portfolio

04.19.2019

By Keith Nunes

Olly Nutrition is a certified B Corp. based in San Francisco.

Food remains a point of weakness in Unilever’s portfolio

04.18.2019

By Keith Nunes

The company is focused on modernizing its product lines in developed markets.

Mondelez International invests in Hu

04.18.2019

By Keith Nunes

Hu is a manufacturer of clean label products that fit the paleo lifestyle trend.

Danone on a growth trajectory in 2019

04.18.2019

By Keith Nunes

Management confirms guidance for the year.

Patience will be required to succeed with C.B.D.

04.16.2019

By Keith Nunes

The market for C.B.D. is currently in a gold-rush phase with early adopters capitalizing on hype and regulatory loopholes.

Plant protein innovation is accelerating

04.09.2019

By Keith Nunes

As end products meet consumer expectations, interest in plant-based protein is growing.

The ABCs of C.B.D.

04.05.2019

By Keith Nunes

A nascent supply chain and less-than-clear regulatory structure makes entering the market risky.

Entrepreneurs panel at Trends and Innovations Seminar

Sustainability, functional foods seen as prime areas of future innovation

04.04.2019

By Keith Nunes

Entrepreneurs eye concepts that solve problems.

Nestle investing in cellular nutrition

04.02.2019

By Keith Nunes

Urolithin A activates mitophagy, a process that clears damaged mitochondria from cells.

Food as medicine a resurgent trend at Natural Products Expo West

03.19.2019

By Keith Nunes

Many of the new functional products exhibited at Natural Products Expo West this year target improving the consumer’s overall mood.

Articles by Keith Nunes

Unilever to add supplement maker to portfolio

Food remains a point of weakness in Unilever’s portfolio

Mondelez International invests in Hu

Danone on a growth trajectory in 2019

Patience will be required to succeed with C.B.D.

Plant protein innovation is accelerating

The ABCs of C.B.D.

Sustainability, functional foods seen as prime areas of future innovation

Nestle investing in cellular nutrition

Food as medicine a resurgent trend at Natural Products Expo West

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