Home » Authors » Laura Lloyd

Laura Lloyd

Laura Lloyd

Articles

ARTICLES

CRISPR-Cas9 gene-editing is promising for ag sector

02.15.2017

By Laura Lloyd

‘CRISPR crops can actually be classified as organic,' says author.

Empowering women a path to larger cocoa crops

02.03.2017

By Laura Lloyd

Mondelez at halfway point in 10-year, $400 million Cocoa Life program.

U.S. corn, soybean production down 1% from November

01.12.2017

By Laura Lloyd

Corn and soybean 2016 outturn still record high.

Agribusiness exec heads non-profit soil health push

12.12.2016

By Laura Lloyd

Former Monsanto executive looks to make a difference in the battle for sustainable agriculture.

U.S. poor spend high percentage of income on food

11.11.2016

By Laura Lloyd

Share of income spent on food also more volatile for poorer households, E.R.S. says.

F.A.O.: Fix warming climate before it is ‘too late’

11.11.2016

By Laura Lloyd

Report lays out challenges ahead of producing enough food for growing global population.

Millennials show willingness to eat animal fats

11.03.2016

By Laura Lloyd

Research finds 24% of demographic open to trying animal fats, up from 15% last year.

U.S. corn crop estimate down from September

10.12.2016

By Laura Lloyd

Soybean production up 2% from September forecast.

2016 U.S. wheat crop largest since 2008

10.03.2016

By Laura Lloyd

U.S.D.A. estimates production at 2.3 billion bus.

Ag giants, non-profits join to improve environment

09.01.2016

By Laura Lloyd

New group commits to raise $4 million over next five years.

View All Articles by Laura Lloyd

Current Issues

Fbn_cover_112619

Popular Articles

Popular Galleries

New on the shelves
Food manufacturers debut deluge of new desserts.
New on the shelves
New coffee creamers feature flavors of cereal, cake and more.

©2019 SOSLAND PUBLISHING COMPANYPrivacy Policy & Terms Of Use

Design, CMS, Hosting & Web Development :: ePublishing