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Articles by Sam Danley

Del Monte closing four U.S. facilities

08.21.2019

By Sam Danley

Newly announced closings join a list of shuttered facilities stretching back several years.

Danone names new growth and innovation v.p.

08.21.2019

By Sam Danley

Nigyar Makhmudova joins Danone from Mars Inc.

Maple Leaf launches search for new c.f.o.

08.20.2019

By Sam Danley

Debbie Simpson, current c.f.o., is leaving the company in November.

Series of leadership changes set for General Mills

08.20.2019

By Sam Danley

Longtime c.f.o. Don Mulligan will retire next year.

Kroger debuts plant-based eggs

08.19.2019

By Sam Danley

Retailer partners with Just, a plant-based company known for its vegan egg alternative.

Strong takeout sales push Chili’s into delivery

08.16.2019

By Sam Danley

The company’s takeout business grew in the solid teens over the past year.

Motif Ingredients snags major investment, rebrands as Motif FoodWorks

08.16.2019

By Sam Danley

New partnerships and leadership appointments fuel growth.

Biena Snacks secures $8 million in financing

08.14.2019

By Sam Danley

Plant-based snacking brand’s investment led by former Snyder’s-Lance leadership team.

Dasani to roll out package-less vending machines, plant-based bottles

08.14.2019

By Sam Danley

Bottled water giant announces several new initiatives aimed at reducing its plastic waste footprint.

Fruitlove spoonable smoothies, Kraft Heinz

Convenience and health are the key to yogurt innovation

08.13.2019

By Sam Danley

Plant-based alternatives proliferate as the rise in snacking brings convenience to the forefront.

14
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2022
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Articles by Sam Danley

Del Monte closing four U.S. facilities

Danone names new growth and innovation v.p.

Maple Leaf launches search for new c.f.o.

Series of leadership changes set for General Mills

Kroger debuts plant-based eggs

Strong takeout sales push Chili’s into delivery

Motif Ingredients snags major investment, rebrands as Motif FoodWorks

Biena Snacks secures $8 million in financing

Dasani to roll out package-less vending machines, plant-based bottles

Convenience and health are the key to yogurt innovation

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