Back Yard Burgers taps new c.e.o. 01.23.2013 By Staff David McDougall joins chain amidst restructuring period.Read More
Competition pressures McDonald’s earnings 01.23.2013 By Staff Company sustains 1% decline in income during the year.Read More
Bravo and Brio launch light menus 01.22.2013 By Staff Low-calorie selections include fish, chicken and pasta dishes.Read More
Brinker earnings rise 4% behind strength at Chili’s, Maggiano’s 01.22.2013 By Eric Schroeder Company-wide revenues rise 1% to more than $689 million.Read More
Wendy’s backs further away from breakfast 01.17.2013 By Monica Watrous Chain shifts focus from the morning meal to image overhaul.Read More
Long John Silver’s overhauls menu 01.16.2013 By Staff Non-fried entrees and more side dishes will be added.Read More
Dunkin’ Donuts to enter Southern California 01.16.2013 By Staff The company is looking for both franchisees and food service operators for non-traditional venues.Read More
Chipotle launches catering in Colorado 01.15.2013 By Staff Nationwide rollout planned for coming months.Read More
Older consumers driving growth at restaurants 01.15.2013 By Staff Consumers over 55 are especially providing strength to the morning meal.Read More