One company’s reasons for not using ‘natural flavors’ 08.15.2023 By Donna Berry Norr Organic differentiates by avoiding the ambiguity around the ingredients.Read More
Linking any approved food ingredient to cancer is irresponsible 08.15.2023 By Keith Nunes The linking of ingredients to the incidence of cancer has become all too common in food marketing.Read More
Aspartame — where do we go from here? 08.01.2023 By Donna Berry Formulators seek alternative sweeteners amid cancer scare.Read More
Ag, food groups oppose countervailing duty rule change 07.18.2023 By Matt Noltemeyer Would jeopardize output, imperil exports, they say.Read More
Russian government takes control of Danone Russia 07.17.2023 By Jeff Gelski Danone was in the process of transferring control of the business.Read More
US DOJ loses challenge to US Sugar’s purchase of Imperial Sugar 07.17.2023 By Ron Sterk Appeals court upholds lower court’s decision.Read More
Aspartame sweetener safe, WHO group says 07.14.2023 By Jeff Gelski Another WHO organization called it ‘possibly carcinogenic.’Read More
FDA cracking down on copycat food products 07.06.2023 By Brooke Just Six companies face regulatory action for selling copycat products formulated with Delta-8 THC.Read More
FDA’s Human Foods Program taking shape 06.28.2023 By Keith Nunes Agency proposes reallocating resources between the Office of Regulatory Affairs and the new entity.Read More
Overnight Labels facility receives SQF certification 06.23.2023 By Keith Nunes The certification is recognized by the Global Food Safety Initiative.Read More