Starches for simple solutions 01.22.2013 By Jeff Gelski Starches sourced from potatoes, corn and peas may make ingredient lists appear more naturalRead More
Bioengineered bill proposed in New Mexico 01.09.2013 By Keith Nunes State joins roster seeking the labeling of bioengineered foodsRead More
More than a thousand words? 01.07.2013 By Jeff Gelski Color, graphics may enhance nutrition data comprehension.Read More
Researchers develop new nutrition scoring algorithm 11.27.2012 By Keith Nunes The algorithm may also be used to assess the overall quality of a person's diet.Read More
Clean label confectionery products on the rise 11.26.2012 By Staff Natural as well as additive- and preservative-free are the most popular label claimsRead More
Bioengineering labeling initiative rejected 11.07.2012 By Ron Sterk Labeling advocates energized even in defeat and consider future plansRead More