Cargill defends natural claim for erythritol in court case 09.24.2013 By Jeff Gelski The company agrees to a settlement in a Truvia case but denies any false or misleading advertising.Read More
Stevia supplier’s sales rise after soft drink launches 09.17.2013 By Jeff Gelski The first full year of sales in the European market also provides a boost for PureCircle.Read More
A&B to represent stevia ingredients’ supplier 09.17.2013 By Jeff Gelski Sweeteners come from stevia plants in Peru.Read More
Cargill expands in fermentation-based steviol glycosides 09.09.2013 By Jeff Gelski Using yeast, instead of stevia plants, may lower the cost of the sweeteners.Read More
Study puts sugary beverages back in the spotlight 08.05.2013 By Keith Nunes Data from 9,600 children ages 2 to 5 showed regular consumption of sugary drinks was associated with higher body mass index.Read More
Natural sweetener options not so simple 07.24.2013 By Jeff Gelski Consumer perception may be key since no government definition for natural existsRead More
Lawsuit questions natural claims of Truvia 07.23.2013 By Jeff Gelski At issue is the process by which Truvia is made and the definition of what constitutes a 'natural' product.Read More
Stevia use grows globally amid regulatory, formulation issues 07.15.2013 By Jeff Gelski More than 1,100 new products that use stevia as a sweetener already have been launched globally in 2013.Read More
New Ingredion system reduces sugar in juices 07.15.2013 By Jeff Gelski Company also launches aspartame, sucralose and Ace-K sweeteners.Read More