Restaurant Performance Index registers short-term improvement 01.02.2013 By Keith Nunes Operators remained wary regarding how the fiscal cliff may affect the economy in six months.Read More
Burger King enters joint venture for Central America 12.28.2012 By Staff BK Centro America will acquire franchise rights for 178 restaurants in the region and will be responsible for developing the brand in these countries.Read More
Restaurant operator identifies challenges in meeting guests’ needs 12.21.2012 By Eric Schroeder Addressing affordability an issue for Olive Garden, Red Lobster and LongHorn owner.Read More
Restaurant industry to end year with flat visits 12.18.2012 By Staff The NPD Group also reports the quick-service segment is seeing the most visits of any segment.Read More
Wendy’s works to maintain premium value 12.13.2012 By Keith Nunes Caught between major competitors and niche players, Wendy's is working to balance its menu offerings.Read More
U.S.D.A. lifts limitations in school lunch programs 12.12.2012 By Eric Schroeder Move is expected to provide more flexibility to schools and students.Read More
Local sourcing, nutrition to top 2013 restaurant trends 12.11.2012 By Staff Restaurant sales will average $1.8 billion a day in 2013, according to the National Restaurant Association.Read More
Cavendish Farms acquires potato processing facility 12.11.2012 By Eric Schroeder Plant manufactures frozen french fries, hash browns and other specialty potato products.Read More
Mind the gap: Burger King playing catch up in the U.S. 12.05.2012 By Keith Nunes The company's focus in the U.S. is to improve per store sales through menu innovation, messaging and other efforts.Read More
Tesco’s Fresh & Easy on the block 12.05.2012 By Staff U.S. chain is failing to produce adequate shareholder return.Read More