Slideshow: New products from Dunkin’, Burger King, KFC 01.07.2014 By Staff Bold flavors and better-for-you options among launches from quick-service restaurants.Read More
Study links Mediterranean diet to reduced diabetes risk 01.07.2014 By Jeff Gelski Study of 3,541 people in Spain also shows link for extra-virgin olive oil.Read More
Slideshow: A dish by any other name 01.02.2014 By Monica Watrous The top growing menu terms offer health, indulgence and flavor adventure.Read More
Slideshow: Most-read regulatory stories in 2013 12.30.2013 By Staff The Food and Drug Administration took a closer look at gluten-free labeling, trans fat and food safety.Read More
Slideshow: Top food safety stories of 2013 12.27.2013 By Staff Foodborne illness sickened scores of consumers and prompted widespread recalls during the year.Read More
Low-fat flatlines in 2014 diet trends forecast 12.26.2013 By Monica Watrous Wheat-free eating remains popular, says dietitian survey.Read More
Slideshow: Consumer trends in 2013 12.26.2013 By Staff Health and wellness, snacking and gluten-free trends shaped how Americans ate during the year.Read More
Study: Adolescents get boost from breakfast 12.17.2013 By Eric Schroeder Research shows those who eat cereal have a better mood, display some cognitive gains.Read More
F.D.A. extends comment period on trans fats measure 12.17.2013 By Staff The agency is attempting to remove partially hydrogenated oils from processed foods.Read More
Wellness beverages 12.17.2013 By Donna Berry Antioxidants, superfruits and teas are making inroads into the category.Read More