St. Louis group opening 40 Tim Hortons 06.20.2014 By Josh Sosland First stores set to open in 2015; part of major U.S. expansion.Read More
Tim Hortons puts American consumers in spotlight 05.08.2014 By Eric Schroeder Restaurant chain plans to take innovation beyond lunch and into snacking, but still isn't done with breakfast day part.Read More
Simple innovation winning at Burger King 04.28.2014 By Monica Watrous Chain's approach of fewer, bigger launches, designed to minimize operational complexity, have helped improved traffic trends.Read More
Slideshow: New products from Little Debbie, Taco Bell, Ben & Jerry’s 04.02.2014 By Maggie Young Taco Bell waffle tacos, Little Debbie Cosmic Cupcakes, and new Ben & Jerry's ice cream flavors hit the market.Read More
Canadian coffee leader joining single-serve competition 02.24.2014 By Eric Schroeder Tim Hortons to extend to grocery channel later this summer.Read More
Simplicity reigns at Burger King 02.13.2014 By Monica Watrous Chain's approach of fewer, more impactful launches improved sales in 2013.Read More
Slideshow: New products from Burger King, Dunkin’ Donuts, Chili’s 02.05.2014 By Maggie Young Light menus, spicy sandwiches, and at-home coffee creamers among new launches.Read More
Slideshow: Innovation or cheap imitation? 02.03.2014 By Monica Watrous Food makers copy iconic brands to challenge a dominant player or capitalize on a craze.Read More
Slideshow: New products from Dunkin’, Burger King, KFC 01.07.2014 By Staff Bold flavors and better-for-you options among launches from quick-service restaurants.Read More
Burger King forms j.v. in France 11.27.2013 By Eric Schroeder Company to create 1,200 new jobs in first year of venture.Read More