Dan Malovany

Bakers expect to spend more on packaging, digital transformation

02.16.2021

By Dan Malovany

Baking & Snack’s exclusive Capital Spending study reveals where bakers plan to invest in equipment in 2021.

Sandwhuch made with Natural Oven's keto-friendly white bread

A carb cutter’s BFF

02.10.2021

By Dan Malovany

Alpha Baking offers keto-friendly bread and buns with an ingredient legend that doesn’t read like a textbook.

Best ways to clean your conveyors the right way

01.11.2021

By Dan Malovany

It’s often a lot more complex than using soap and water or scraping off a little bit of debris.

Plant operations: Take some time for maintenance TLC

11.10.2020

By Dan Malovany

Before the holiday rush hits, bakeries should take time to focus on proper maintenance and sanitation.

Finding startup success in a challenging market

10.05.2020

By Dan Malovany

Forward-thinking startups accelerate the development of new products.

Sweet goods makers shifting strategies

09.15.2020

By Dan Malovany

Sweet baked goods find a new home as consumers’ on-the-go lifestyles move at a slower, but not always less hectic, pace.

Take a proactive approach to conveyor cleaning

08.21.2020

By Dan Malovany

Ignoring proper sanitation of oft-forgotten conveyors could result in costly food safety issues.

Food businesses must have systems in place to identify and control product safety hazards.

Becoming armed and ready for COVID-19

08.20.2020

By Dan Malovany

Certification programs set the standard for mitigating food safety risks, including those that emerged from the recent pandemic.

Exercising food safety when expanding a bakery

07.16.2020

By Dan Malovany

Ensuring line isolation during a plant expansion may eliminate expensive delays and prevent an even costlier recall.

How to choose the best-fitting food safety program

06.09.2020

By Dan Malovany

Bakers can select from many certification standards, but which one is best for your bakery?

Dan Malovany

ARTICLES

Bakers expect to spend more on packaging, digital transformation

A carb cutter’s BFF

Best ways to clean your conveyors the right way

Plant operations: Take some time for maintenance TLC

Finding startup success in a challenging market

Sweet goods makers shifting strategies

Take a proactive approach to conveyor cleaning

Becoming armed and ready for COVID-19

Exercising food safety when expanding a bakery

How to choose the best-fitting food safety program

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