Joint venture to build cheese, whey facility in Michigan 08.10.2018 By Jeff Gelski The facility will process 3.6 million liters of milk per day into cheese and whey products.Read More
Researchers seek next-generation probiotics 08.09.2018 By Jeff Gelski Companies investigate the other 98% of strains for potential use in foods and beverages.Read More
SunOpta works on fixing frozen fruit business 08.09.2018 By Jeff Gelski The company loses $5.1 million in the second quarter despite gains in healthy beverages.Read More
Pizza Hut partners up for growth at home and abroad 08.08.2018 By Jeff Gelski Partnering with the NFL should increase U.S. exposure while a Telepizza deal expands the chain’s international reach.Read More
A new squeeze play for ketchup packets 08.06.2018 By Jeff Gelski Researchers get more ketchup out by wicking vegetable oils into the packets.Read More
KFC, Taco Bell about to shift into delivery promotion mode 08.03.2018 By Jeff Gelski Yum! Brands ready to unleash ‘marketing muscle’ for its Grubhub partnership.Read More
Researchers mine new uses for oats 08.02.2018 By Jeff Gelski Improving the way oats are grown could lead to their use in beverages and noodles.Read More
Delivery part of Starbucks’ plan in China 07.31.2018 By Jeff Gelski The chain also expects to open 600 new stores in China over five years.Read More
Lawsuit centers around now closed Necco maker 07.31.2018 By Jeff Gelski The Chapter 11 trustee accuses Metropoulos entity of non-payment.Read More
Südzucker inks sugar reduction pact with European company 07.31.2018 By Jeff Gelski The DouxMatok sweetener should be available commercially in 2019.Read More