Nutrient intake falls when removing enriched grains from dietBy Jeff GelskiStudy finds decreases in fiber, folate, iron and magnesium.
Folic acid fortification to become a UK requirement in non-wholemeal flourBy Jeff GelskiThe action should help prevent spinal conditions in babies.
Adding a nutritional boost to baked foodsBy Donna BerrySuppliers provide solutions for overcoming taste and stability challenges from fortification and enrichment.
