Next year Cargill to launch soluble corn fiber ingredient 09.23.2022 By Jeff Gelski The non-GMO, gluten-free ingredient assists in sugar reduction.Read More
Insect protein maker raises $250 million in funding round 09.22.2022 By Caleb Wilson Innovafeed’s round of Series D funding was joined by Qatar Investment Authority, ADM and Cargill.Read More
Cargill opens corn wet mill in Indonesia 09.14.2022 By Susan Reidy The $100 million facility was built in November 2020.Read More
Wayne-Sanderson finalizes rebrand following merger 09.12.2022 By Caleb Wilson The new business joins the chicken producers’ market shares in foodservice and retail.Read More
Cargill opens digital business studio in Asia 09.09.2022 By Arvin Donley Goal is to accelerate innovation in the Asia-Pacific food and agriculture industry.Read More
Premium gluten free — The opportunities and challenges 08.29.2022 By Lucas Cuni-Mertz Gluten-free premium products are increasingly popular but remain difficult to formulate.Read More
Cargill to build sustainable corn syrup plant 08.19.2022 By Lisa Berry Plans for the Fort Dodge, Iowa-based facility to be operational by mid-2024.Read More
Cargill pledges $10 million to fight global hunger 08.15.2022 By John Reidy Grant to World Food Program USA in support of UN efforts.Read More
The 'sportification' of bakery 07.25.2022 By Donna Berry The functional ingredients of sports nutrition products now promote weight management, mental health and healthy aging. Read More