C.D.C. reports 89% of U.S. adults exceed sodium limits 01.11.2016 By Jeff Gelski More than 90% of children also consume more sodium than the 2015-2020 Dietary Guidelines for Americans recommends.Read More
Mars to work on ag development, food safety in India 01.08.2016 By Jeff Gelski The business enters into a Memorandum of Understanding with the Tata Trusts, a philanthropic coalition.Read More
Campbell Soup supports federal mandatory G.M.O. labeling 01.08.2016 By Jeff Gelski Campbell still opposes some state labeling efforts.Read More
Guidelines put a limit on added sugars 01.08.2016 By Jeff Gelski The Sugar Association says the recommendation lacks scientific evidence.Read More
They’re here — Dietary Guidelines for Americans arrive 01.07.2016 By Jeff Gelski The new version takes away cholesterol recommendations while pushing fruit, vegetables, whole grains, fat-free dairy, lean meats and poultry.Read More
Chipotle receives grand jury subpoena 01.06.2016 By Jeff Gelski The chain also expects fourth-quarter comparable store sales to fall 14.6% after E. coli outbreak.Read More
F.D.A. extends period for comments on natural labeling 12.29.2015 By Jeff Gelski Deadline moves to May 10.Read More
Study shows Salmonella can survive months in sandwich cookies, crackers 12.29.2015 By Eric Schroeder In some cases, the pathogen was able to survive for at least six months in the sandwiches.Read More
The top five food safety stories in 2015 12.28.2015 By Monica Watrous Foodborne illness sickened scores of consumers and prompted widespread recalls during the year.Read More
The future of food packaging 12.22.2015 By Monica Watrous Digital printing, sustainable solutions on Mintel's list of key trends for 2016.Read More