FDA draft guidance establishes lead levels for baby food 01.25.2023 By Jeff Gelski Levels could reduce exposure by 24% to 27%.Read More
Lawsuits against Hershey, Trader Joe’s focus on lead, cadmium 01.06.2023 By Jeff Gelski The legal action follows a Consumer Reports article on dark chocolate.Read More
Emerging technologies tackle upstream food waste 01.05.2023 By Sam Danley How farmers and manufacturers can keep food from the landfill.Read More
Ice cream maker linked to outbreak lacked viable food safety plan 01.04.2023 By Keith Nunes Big Olaf Creamery was linked to a Listeria outbreak this past summer.Read More
Unpacking regulatory trends: What’s in store for 2023? 12.20.2022 By Sam Danley Experts from DLA Piper share predictions for the year ahead.Read More
Report of lead in chocolate draws confectionery association response 12.19.2022 By Jeff Gelski Consumer Reports recommends eating dark chocolate only occasionally.Read More
Consumers warned to avoid titanium dioxide 12.06.2022 By Keith Nunes Warning comes after European court overrules EU ban.Read More
Nestle sours on peanut allergy treatment business 11.29.2022 By Keith Nunes Focus of Health Science business unit will be on consumer care and medical nutrition going forward.Read More
FDA calls out five companies for CBD 11.23.2022 By Jeff Gelski Candies, teas and pet treats contain the ingredient.Read More
Food safety software company earns B Corp status 11.16.2022 By Gloria Cowdin Novolyze seeks to streamline operations while increasing sustainability. Read More