Harmening advances at General Mills 06.23.2016 By Monica Watrous Named to newly created role of president and chief operating officer.Read More
General Mills files patent on gluten-free pizza dough 06.10.2016 By Jeff Gelski The flour mixture may contain rice flour, tapioca starch, sorghum flour and millet flour.Read More
General Mills partners with Organic Valley 06.09.2016 By Leah Sosland Company to help transition dairy farms into organic certification.Read More
General Mills debuts new cereal brand 06.06.2016 By Monica Watrous Tiny Toast contains no high-fructose corn syrup and no artificial flavors or colors from artificial sources.Read More
C.D.C.: General Mills’ K.C. facility ‘likely source’ of outbreak 06.02.2016 By Eric Schroeder But company says E. coli O121 has not been found in any General Mills flour products or in the manufacturing facility.Read More
General Mills recalls 10 million lbs of flour 05.31.2016 By Eric Schroeder E. coli outbreak may be linked to Gold Medal, Wondra and Signature Kitchens flour.Read More
Goldman issues sell recommendation for General Mills 05.25.2016 By Josh Sosland Cites sales trends and less promising commodity outlook.Read More
General Mills unveils new confection range at Sweets & Snacks 05.25.2016 By Monica Watrous Launching in June, Larabar Bites are made with six or fewer simple ingredients.Read More
General Mills files patent on using yogurt whey in food 05.24.2016 By Jeff Gelski Previously liquid yogurt whey did not have the suitable characteristics for use in processed foods.Read More
Picking up the pace in product development 05.23.2016 By Eric Schroeder General Mills, Kroger offer insight into the evolving product development process.Read More