Unilever posts growth amidst emerging markets slowdown 07.25.2013 By Monica Watrous Soft sales in spreads and ice cream continue to frustrate company.Read More
Soft drinks, oatmeal weigh down PepsiCo 07.25.2013 By Monica Watrous Company revealed challenges and strategies for its North American Beverages and Quaker North America businesses.Read More
Taco Bell to drop children’s meals 07.23.2013 By Monica Watrous Menu move enables chain to focus efforts on providing balanced choices and innovative offerings.Read More
Infographic: Fueling the convenience channel 07.22.2013 By Monica Watrous Hispanic consumers are more likely than non-Hispanic shoppers to buy groceries from convenience stores, reports NPD.Read More
Chipotle chips away at non-bioengineered goals 07.19.2013 By Monica Watrous Burrito chain has switched from soybean oil to non-bioengineered sunflower and rice bran oils.Read More
Infographic: What’s hot in fast-casual 07.19.2013 By Monica Watrous Panera Bread and Chipotle Mexican Grill lead the $31 billion segment in U.S. sales.Read More
Chobani targeted in bioengineered labeling debate 07.18.2013 By Monica Watrous Greek yogurt maker challenged on "natural" marketing claims without using verified non-G.M.O. milk sources.Read More
McDonald’s heading to Vietnam 07.16.2013 By Monica Watrous Big Macs will be offered at country's first location in Ho Chi Minh City.Read More
Infographic: What consumers crave 07.12.2013 By Monica Watrous Krispy Kreme donuts and Olive Garden breadsticks were named among top palate pleasers in Technomic survey.Read More
Slideshow: Top chain menus mix health and hedonism 07.10.2013 By Monica Watrous From egg whites on a whole grain muffin to a glazed donut sandwich with bacon, new items reflect broad consumer interests.Read More