Pre- and probiotics — The next generationBy Donna BerryFocusing on the microbiome may lead to additional ingredient technology breakthroughs.
Fiber decision draws near for inulin, resistant starchBy Jeff GelskiThe F.D.A. is reviewing petitions and soon will decide which isolated or synthetic non-digestible carbohydrates meet a fiber definition.
Healthy beverage innovationBy Donna BerryEnhanced waters and juice products are creating new beverage categories.
