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Single-serve Hostess Twinkies

Hostess CEO sees many post-COVID positives

07.06.2020

By Josh Sosland

Warehouse delivery gives company leg up with smaller customers.

General Mills e-commerce

E-commerce business booming at General Mills

07.06.2020

By Eric Schroeder

Company experiences 250% increase in growth during fourth quarter.

Cerelia Group refrigerated pie dough

Cerelia growth strategy seen as promising

07.03.2020

By Josh Sosland

Refrigerated dough maker expanding in United States, acquired by investors.

Reese's Take 5 bars

Hershey to invest $135 million in Virginia facility expansion

07.03.2020

By Eric Schroeder

Will increase production capacity by 90,000 square feet.

Odwalla beverages

Coca-Cola to end Odwalla business

07.03.2020

By Monica Watrous

Company cites ‘rapidly shifting marketplace.’

Specialty food shopping

How COVID-19 will affect the specialty food industry

07.02.2020

By Monica Watrous

Sales reached $158.4 billion in 2019, but shoppers may curb spending in the year ahead.

SHIFT20 virtual IFT conference

What to expect from a virtual IFT

07.01.2020

By Sam Danley

Organizers preview first-ever digital conference.

Aryzta bakeries sign

Aryzta prioritizes cost control

07.01.2020

By Eric Schroeder

Company adjusting business to reflect changes in economic environment.

Borden Dairy products

Private equity firm to acquire Borden Dairy Co.

06.29.2020

By Keith Nunes

The dairy processor initiated bankruptcy proceedings in January.

Lab-grown meat in supermarket

People favor new food technology, but they have questions, too

06.26.2020

By Jeff Gelski

Field and kitchen innovations may be easier to explain, according to The Hartman Group.

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