Wal-Mart’s healthy food focus comes to the fore 05.02.2013 By Eric Schroeder Company on track toward achieving five commitments in healthier eating.Read More
Recent acquisitions drive DSM’s Nutrition cluster 05.02.2013 By Jeff Gelski Ocean Nutrition Canada and Fortitech delivered double-digit growth in line with expectations.Read More
A generation after Dietary Guidelines introduced, eating habits are not improving 05.01.2013 By Josh Sosland E.R.S. researchers find wide gap between what's recommended and what consumers eat at home.Read More
Fiber for breakfast 05.01.2013 By Jeff Gelski Innovative ways emerge to add fiber to cereal, tortillas, muffins and barsRead More
General Mills sees success in sustainable sourcing efforts 05.01.2013 By Eric Schroeder Company following four-step model to improve the sustainability of 10 key raw materials.Read More
Natural Jones Soda debuts 04.30.2013 By Staff Fruit-flavored beverages are sweetened with pure cane sugar, organic agave syrup and stevia.Read More
Whole grain gains headline nutrition progress at General Mills 04.30.2013 By Eric Schroeder Company improves nutritional profile of nearly 16% of U.S. Retail product sales in fiscal 2012.Read More
Bottled water sales grow 7% in 2012 04.29.2013 By Staff Category could reach 10 billion gallons in volume in 2013.Read More
Immune system support segment continues to evolve 04.26.2013 By Keith Nunes Food and beverages featuring ingredients such as prebiotics, probiotics and beta glucans may improve immune system supportRead More