Functional ingredient start-up secures C$25 million investment 05.30.2019 By Rebekah Schouten Noblegen aims to be 'one of the most impactful brands of this decade.'Read More
Slideshow: Igniting flavor innovation 05.29.2019 By Donna Berry Spark Ignites 2019 showcased the latest flavor and ingredient trends.Read More
Plant protein partnership formed 05.28.2019 By Jeff Gelski Burcon NutraScience and an investor group partner to form the joint venture and build a production facility in Canada.Read More
Givaudan to acquire Vietnamese flavor company 05.21.2019 By Eric Schroeder Golden Frog manufactures natural flavors, extracts and essential oils.Read More
Gelymar doubles carrageenan production capacity 05.20.2019 By Jeff Gelski AIDP serves as a distribution partner in North America.Read More
Cargill to invest $150 million in new pectin plant 05.17.2019 By Jeff Gelski Construction of the facility in Brazil should begin this June.Read More
Stevia-based ingredient works as natural flavor 05.15.2019 By Jeff Gelski Zolesse may be labeled as natural flavor instead of stevia.Read More
U.S., Canada gain access to Barry Callebaut’s ruby 05.14.2019 By Jeff Gelski The company is working with the F.D.A. on a possible new standard of identity.Read More
Sugar technology company seeks North American entry 05.07.2019 By Jeff Gelski Through Nutrition Innovation’s technology, Nucane sugar slows the metabolism of sucrose.Read More
MGP Ingredients earnings climb 10% in quarter 05.02.2019 By Eric Schroeder Despite gains, company c.e.o. says results were ‘lighter than we would have liked.’Read More