Flavor trends on the horizon 12.12.2014 By Karen Weisberg The challenge is not identifying trends but determining which are worth pursuing.Read More
McDonald’s shrinking the menu 12.11.2014 By Monica Watrous Chain removing eight items and five combo meals next month.Read More
A natural progression for fast-food chains 12.11.2014 By Monica Watrous Carl's Jr. is introducing a free-range, grass-fed beef patty.Read More
Wegmans ramps up gluten-free offerings 12.10.2014 By Eric Schroeder Supermarket chain launches line of gluten-free baked foods in its 85 locations.Read More
What’s cooking at Starbucks 12.10.2014 By Monica Watrous Coffee chain adding wine and beer in 2,000 U.S. stores over the next five years.Read More
Ranking the top restaurant chains 12.09.2014 By Monica Watrous In-N-Out Burger and T.G.I. Friday's rated most favorably among consumers, according to dunnhumby.Read More
McDonald’s comp sales fall 2.2% in November 12.08.2014 By Eric Schroeder U.S. sales down nearly 5% in month due to strong competitive activity.Read More
Burger King forms j.v. to expand in Europe 12.05.2014 By Eric Schroeder Burger King SEE S.A. eyes growth in Italy, Poland, Greece and Romania.Read More
Infographic: What’s hot and not in 2015 12.04.2014 By Monica Watrous Composting in, Cronuts out.Read More
Bob Evans reversing dinner declines 12.04.2014 By Monica Watrous New broasted chicken platform improved same-store sales during the second quarter.Read More