Quorn opens new culinary development center in Dallas 08.19.2021 By Monica Watrous Meat alternative maker adds president and executive chef to US team.Read More
Oatly prioritizing growth investments over profitability 08.17.2021 By Sam Danley Demand for the company’s plant-based dairy products is outpacing supply.Read More
Tyson to shutter seafood processing plant 08.16.2021 By Joel Crews LD Foods plant employs 62 workers.Read More
MSG acquires Kay’s Processing facility and consumer brands 08.13.2021 By Jeff Gelski Expanding operations at the facility will help meet demand for extruded protein products.Read More
Rise Baking to close former Dawn Foods baking facility 08.12.2021 By Eric Schroeder Plant was acquired in 2020 as part of Dawn Foods acquisition.Read More
Oatly, SunOpta betting big on plant-based milks with capacity expansions 08.12.2021 By Keith Nunes Both companies see demand for alternatives continuing to grow.Read More
General Mills Ohio cereal plant to get makeover 08.06.2021 By Eric Schroeder Company will invest $28 million to renovate, add new equipment.Read More
UK’s Thew Arnott opens lecithin blending site in Illinois 08.06.2021 By Eric Schroeder Will process standard, non-GMO and non-allergen varieties of lecithin.Read More
Made-from-scratch cookie baker expanding 08.05.2021 By Eric Schroeder Grey Ghost Bakery to increase production, co-packing capabilities.Read More
Lamb Weston investing heavily to meet global french fry demand 07.29.2021 By Keith Nunes Company is adding capacity to ensure it is appropriately positioned for growth.Read More