New I.D.F. ingredient could eliminate need for prebiotic supplements 10.08.2019 By Sam Danley Chicken collagen bone broth demonstrates significant prebiotic effect.Read More
PB2 launches functional peanut powder 08.23.2019 By Sam Danley The new product also is PB2’s first item with zero sugar added.Read More
Mondelez invests in prebiotic functional food start-up 03.07.2019 By Rebekah Schouten Uplift Food is the first venture investment for SnackFutures platform.Read More
Pre- and probiotics — The next generation 11.14.2017 By Donna Berry Focusing on the microbiome may lead to additional ingredient technology breakthroughs.Read More
Fiber decision draws near for inulin, resistant starch 10.24.2017 By Jeff Gelski The F.D.A. is reviewing petitions and soon will decide which isolated or synthetic non-digestible carbohydrates meet a fiber definition.Read More
Healthy beverage innovation 10.24.2016 By Donna Berry Enhanced waters and juice products are creating new beverage categories.Read More
Innovation driving drinkable yogurt category 10.17.2016 By Rebekah Schouten Drinkable yogurt sales are projected to grow 11% in 2016, Mintel said.Read More
Inulin companies petition F.D.A for fiber status 09.19.2016 By Jeff Gelski The petition cites such physiological health benefits as improved laxation/bowel function, increased calcium absorption and reduced blood cholesterol levels.Read More
Functional dairy foods – Beyond basic nutrition 06.15.2016 By Donna Berry Dairy product formulators are developing new products with an eye toward improving health and wellness.Read More
Sensus offers organic inulin from agave 06.13.2016 By Jeff Gelski Frutafit OAI has been shown to add fiber and reduce calories.Read More