Why are consumers buying fewer plant-based meat alternatives? 11.17.2021 By Keith Nunes Retail sales are falling, and manufacturers are struggling to understand why.Read More
Maple Leaf Foods back to ‘square one’ on plant protein business 11.08.2021 By Keith Nunes Business unit is not expected to meet its sales growth targets during the second half of 2021.Read More
Greenleaf, Eat Just partner on new breakfast sandwich 11.08.2021 By Keith Nunes Sandwich combines Greenleaf’s plant-based sausage patty and cheese with Eat Just’s egg alternative.Read More
Maple Leaf Foods sees plant-based profitability in 2023, 2024 08.09.2021 By Keith Nunes CEO says company will one day be ‘a player’ in cell-based protein.Read More
Little Caesars serving pizza topped with plant-based pepperoni 07.12.2021 By Rebekah Schouten Pizza chain teams with Maple Leaf Foods on new offering.Read More
Lightlife adds fresh, breaded chicken-inspired offerings 05.18.2021 By Monica Watrous Plant-based tenders and fillets use advanced technology to offer taste, texture and color of conventional chicken.Read More
Maple Leaf makes plant-based hot dogs from pea protein 02.01.2021 By Rebekah Schouten Field Roast Signature Stadium Dog to debut at select Wienerschnitzel restaurants.Read More
Maple Leaf Foods increasing plant protein production 01.11.2021 By Bob Sims The expansion includes a new plant in Indianapolis.Read More
Canadian companies create climate coalition 12.09.2020 By Eric Schroeder Maple Leaf, CN outline four strategic actions.Read More
Maple Leaf earnings climb on sustainable meat strategy 10.29.2020 By Erica Shaffer Sales increase 6.2% in the quarter.Read More