Easton Pharmaceuticals acquires Supreme SweetsBy Eric SchroederCompany sees opportunity in supplying cannabis edibles.
Study detects gluten in gluten-free restaurant foodsBy Jeff GelskiThe percentage of items over the F.D.A. limit of 20 parts per million is not known.
Slideshow: Innovation redefining the frozen pizza categoryBy Donna BerryNew crust varieties feature cauliflower, chicken, dairy proteins and broccoli.
