Barry Callebaut expanding in Australia with acquisition05.27.2020By Eric SchroederDeal for GKC Foods includes facility in Melbourne.
Barry Callebaut expects COVID-19 to impact gourmet chocolateBy Jeff GelskiThe company takes out a revolving credit facility of $1.08 billion.
Barry Callebaut debuts dairy-free chocolateBy Brian AmickNew ‘M_lk Chocolate’ is part of company's plant-based Plant Craft range.
