Plant-based beverage producer makes oat milk more nutritious 09.12.2022 By Caleb Wilson The new formulation adds increased fiber, calcium, potassium and healthy fat to Elmhurst’s oat milk.Read More
Ad Age recognizes Goldfish in ‘America’s Hottest Brands 2022’ 09.05.2022 By Lisa Berry Crackers named in annual listing of 20 buzz-worthy brands.Read More
Creatd Ventures acquires overnight oat brand 08.25.2022 By Caleb Wilson The transaction marks the holding company’s fourth majority acquisition.Read More
Smucker increasing production for Uncrustables 08.25.2022 By Lisa Berry Management is “bullish” on its signature frozen sandwiches.Read More
Hostess adds to Halloween-themed snack lineup 08.24.2022 By Eric Schroeder Creepy Caramel Ding Dongs to debut in October.Read More
Campbell and Dunkin introduce pumpkin spice Goldfish 08.16.2022 By Lisa Berry The limited-edition grahams will be available this fall.Read More
Bimbo Bakeries sales surge in second quarter 07.22.2022 By Josh Sosland Company fights to keep up with rising costs.Read More
ABA pushes food science experts for DGAC 07.21.2022 By Lisa Berry The ABA asks USDA and HHS for food science representation.Read More
France’s Groupe Le Duff acquires US croissant maker 07.21.2022 By Eric Schroeder Lecoq Cuisine makes specialty Viennese and French-style pastries.Read More
Non-sugar the ‘unstoppable trend’ in beverages, PepsiCo's Laguarta says 07.18.2022 By Eric Schroeder PepsiCo CEO also says consumers seeking health in snacks categories.Read More