Eclipse Foods closes Series B round 06.28.2022 By Sam Danley Startup to accelerate R&D on its dairy-free platform.Read More
Alt-seafood startup reels in $18 million investment 06.28.2022 By Monica Watrous Current Foods to accelerate distribution and product development.Read More
The Simple Root is coming to the US 06.28.2022 By Keith Nunes Initial launch will be in the Northeast with new applications set to debut in 2023.Read More
Nestle adviser sees need for sustainability metrics 06.27.2022 By Jeff Gelski Figures could show the carbon footprint of a plant protein source. Read More
Alternative proteins 2050 – What does the future look like? 06.27.2022 By Jeff Gelski Future Food-Tech panel sees range between 30% of all proteins to overtaking animal protein. Read More
Kellogg breakup plan fails to impress 06.24.2022 By Jeff Gelski Morningstar lowers the company’s value estimate per share. Read More
Whole Foods sees five flavor trends disrupting the condiments category 06.22.2022 By Keith Nunes The innovations may help drive the category to $2.9 billion in sales by 2024. Read More
Violife expands beyond vegan cheese 06.22.2022 By Sam Danley Debuts plant-based dips in three classic flavors.Read More
Slideshow: Hot new products from the Summer Fancy Food Show 06.22.2022 By Sarah Straughn Innovation emphasized better-for-you alternatives.Read More
Breaking down Kellogg’s rationale for breaking up 06.22.2022 By Keith Nunes MorningStar Farms business may be spun off or sold.Read More