Shining a health halo over protein 03.27.2015 By Keith Nunes Natural, clean label sources of protein are trending as product developers try to differentiate.Read More
Dietary Guidelines coming into focus 03.27.2015 By Jay Sjerven Secretary Vilsack says departments will hew to statutory direction when writing 2015 Dietary Guidelines.Read More
Harvard study links whole grains, fiber to lower death risk 03.27.2015 By Jeff Gelski The study of 367,442 people finds an inverse association, both in total mortality and disease-specific mortality.Read More
Nestle pursuing nutrition-based autism treatment 03.19.2015 By Josh Sosland Luis Cantarell offers update on Nestle ambitions in health science.Read More
Senators ask to extend comment period for guidelines 03.17.2015 By Jeff Gelski Leaders in agriculture and health committees seek a 75-day comment period on the Dietary Guidelines Advisory Committee's scientific report.Read More
Study links folic acid to reduced risk of stroke 03.17.2015 By Jeff Gelski Combining folic acid and medication has a positive effect among Chinese adults.Read More
Industry seeks to extend comment period for guidelines 03.16.2015 By Jeff Gelski A coalition of 19 groups says 120 days would provide adequate time to review the Dietary Guidelines Advisory Committee report.Read More
Fruitful opportunities 03.13.2015 By Jeff Gelski Coconut cream may enhance flavors in yogurt while raisins, cherries and other fruit may extend shelf life in snacks.Read More
Bill seeks flexibility in school meal nutrition standards 03.13.2015 By Jay Sjerven Senators Hoeven and Roberts address School Nutrition Association conference.Read More
Senator Rand Paul questions F.D.A.’s proposed rule on phos 03.12.2015 By Jeff Gelski The senator says industry has made progress in removing phos and more regulation could have consequences.Read More